Pathogen Control
Controlling pathogens in the animal production environment represents more than a best practice for the poultry industry—it's a requirement for long-term viability. With increasing regulatory and consumer focus on food safety, producers remain vigilant. Novus solutions, when combined with sound flock management, protect your current business investment as well as future returns.
- ACTIVATE® | Help prevent feed from becoming an entry point for pathogens. Ensure the breeding flock is pathogen free to prevent vertical transmission.
- Water Quality | Maintain fresh water to eliminate another possible source of contamination.
- Elimination of Pests, Rodents and Insects | Maintain proper controls to ensure a pathogen-free house environment.
- Human Biosecurity | Dedicated clothing, tools and washing stations further reduce the risk of pathogen introduction.
- Management/Vaccination | Monitor, test and treat flock on a regular basis.
BIG PICTURE BENEFITS
Given the zero tolerance approach to food safety, lack of proper pathogen control leaves your operation open to catastrophic economic loss and even business failure. Proactive measures are the surest way to manage risk and protect future profits.
With awareness of food safety at an all-time high, consumers demand food production sources that have a reputation for being reliable providers of a quality product.
As food safety issues make headline news and erode consumer confidence, the most successful, highly regarded producers will be those who maintain the healthiest birds. A sound breeder program also helps alleviate environmental concerns through increased production efficiency.