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Novus Media

European Swine Nutrition roundtable takes aim at the challenges of the Hyperprolific Sow
Modern sows are now more productive than ever before due to tremendous advancements in the industry, but this new generation of sows brings a new set of challenges that require innovative nutrition and health management solutions.
Support piglet health and reduce mortality
Adjusting the pigs’ diets to help improve birthweight and support immune and gut health can work to improve piglet mortality, especially in antibiotic-free production.
Improve Feedstuff Quality with Precise Protease Use
Using protease, producers can control variability and use ingredients that may be higher in ANFs while controlling the level of excess nutrients offered to animals.
Reduce woody breast and white striping with dietary approach
Recent findings indicate that altering broiler chicken diets can help mitigate the severity of woody breast and white striping, 2 poultry meat quality issues that appear to be increasing in prevalence in many markets.