Webinar to Discuss Optimizing the Use of Enzymes to Reduce Feed Cost
Novus sponsored webinar, presented by WATT Global Media, will be held December 2
ST. LOUIS (Nov. 21, 2014) — Poultry nutritionists are under continued pressure to optimize their operations in order to meet customer demand. Doing this, in an environment of uncertain feed ingredient prices, can prove difficult. The application of "best generation" feed enzymes can be a potential solution to ever-increasing feed costs by optimizing the ingredients' usage and unlocking of hidden nutrients.
On Tuesday, December 2 at 9:00 a.m. Central Standard Time (CST), Novus, in collaboration with WATT Global Media, will host a webinar titled, “Innovative Enzymes to Optimize Performance and Reduce Feed Cost”.
This free webinar will:
- Examine the use of feed enzymes, particularly how enzymes allow poultry nutritionists to formulate less expensive diets and get the most out of each kilogram of feed.
- Explain how optimization in feed formulations is the key in application of enzymes.
- Discuss how enzymes can unlock the hidden nutrients in feed ingredients and significantly increase their availability.
Featured speakers for this webinar will be Dr. Ajay Bhoyar, Senior Manager, Global Poultry Marketing at Novus; and Dr. Howard Simmins, enzymes expert and Director at InSci Associates Ltd.
To register and attend the webinar, visit http://www.wattagnet.com/171111.html.
To learn more about Novus International’s complete portfolio of enzyme solutions that help achieve better performance through better animal nutrition, visit the corporate website at www.novusint.com.
About Novus International, Inc.
Novus International, Inc. is headquartered in metropolitan St. Louis, Missouri, U.S.A. and serves customers in nearly 100 countries around the world. A global leader in developing animal health and nutrition solutions, Novus International’s products include ALIMET® and MHA® feed supplements, ACTIVATE® nutritional feed acid, ACIDOMIX® preservative premixture, CIBENZA® enzyme feed additive, MINTREX® chelated trace minerals, SANTOQUIN® feed preservative, AGRADO® feed antioxidant and many other specialty ingredients. Stratum Nutrition, a division of Novus Nutrition Brands, LLC, focuses on human nutrition through specialty and functional ingredients for manufacturers of foods, beverages and dietary supplements (www.stratumnutrition.com).
Novus is privately owned by Mitsui & Co. (U.S.A.), Inc. and Nippon Soda Co., Ltd. For more information, visit www.novusint.com. ©2014 Novus International, Inc. All rights reserved.